I have been so busy! I am not sure that my busyness is evident to those around me, but I am certainly feeling it. I am an internal processor and as such, my brain is working overtime to simultaneously handle work considerations, political ramifications, new information I’m learning, family issues, planning for the future, and the everyday stuff such as grocery shopping, completing our tax return, and remembering to pick up my shoes from the shoe repair shop.
Last weekend we enjoyed a cool event at our church: SNOW DAY! Eleven tons of snow was brought in to provide a fun afternoon of sledding, snowballs, hot chocolate and popcorn, tater tots and nachos, and yet another display of love towards our community that is the specialty of Lompoc Foursquare Church. We met up with our granddaughter and her parents to enjoy this together, and we even wound up on the news! Can you spot us in the first picture?
I did finish our taxes last weekend too and the news was good. We had a number of years during the economic downturn where that wasn’t the case, so I’m grateful.
Just this morning I finished writing a paper for school about straddle positioning. I am sure there was a good measure of Divine Assistance because I somehow was able to put approximately 700 words to paper about this confusing marketing strategy. Have I mentioned that I am not particularly enjoying the marketing class? Every other course required for my master’s program is definitely in my wheelhouse of interest but this one has tested my commitment, that is, until I acknowledge that I am really learning something new. Four more chapters to go…one more unit test and one more paper to write, and then I’ll take the final and BE DONE with marketing. Yes.
Work is busy and even a bit chaotic; the political climate is stirring up fear in the people we serve. This past week I attended a conference in Sacramento with colleagues from all over California. This snapshot is a great representation of what was collectively flowing through our minds that day.
Friday I was back in the office and swept up in several out-of-the-norm conversations. The current is fast-moving right now and I can see that we are entering a time of uncertainty and change. It is thrilling and scary, all at the same time.
When my mind gets busy I like to unwind in the kitchen. I don’t think it’s a coincidence that food has often been my soother of choice to deal with stress but with awareness I’ve pretty much conquered (or at least learned to control) this tendency. But I do love to cook and a quiet house to myself often leads me there.
Yesterday’s therapy included artisan bread, baked in my brand new ceramic-lined cast iron dutch oven:
Pimento cheeseburgers for dinner:
And brown sugar oatmeal cookies with milk chocolate chips:
I also made Texas Caviar for today’s Super Bowl game to go along with pastrami sandwiches (for Tom), turkey sandwiches (for me), fresh pineapple, dill dip and chips, queso fundido, and maybe a salad. And that’s Super Bowl snacking for two, folks.
Time to unwind.